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Jeff Bonilla

Jeff Bonilla ChefJeff Bonilla
Chef

Classically French trained Jeff Bonilla is the award-winning Executive Chef, Executive Pastry Chef and Micro Green Farmer in San Diego. A native of Southern California, Jeff started young by watching his mother create immaculate cakes, pies and seasonal goodies in their home kitchen. In his free time, Jeff enjoys spending time with his wife, surfing and playing string instruments.